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Vegan Haircare Brand From The UK Debuts At CVS – Beauty Packaging Magazine

Posted: April 28, 2020 at 2:45 am


Noughty is one of the UK's award-winning natural haircare brands.The brand's 24 SKUs includebest-selling collections, "To The Rescue" and "Wave Hello."

Rachel Parsonage, co-founder, Noughty Haircare, says,"We're thrilled to launch in the U.S. market with CVS, especially as they've taken great strides to diversify and expand their beauty division with a growing focus on more healthy, natural and sustainable brands..."

Parsonage continues, "It's important for us to bring effective, affordable and conscientious solutions to consumers, and we're truly honored to have the opportunity to bring this to more consumers."

The brand's To The Rescue collection isformulated with sweet almond oil, shea butter, and black oat extract to transform dry, frizzy, damaged tresses.

Wave Hello is formulated for the needs of curly and wavy hair.The line recently snagged the Naturally Curly Awards' 'Best of Best' in 2019. Wave Hello's products include avocado oil, sea kelp extract, and Irish moss nourish hair while keeping curls defined, silky soft, and sleek.

Noughty Haircare products are free of sulfates, silicones, parabens and petrochemicals. In just three years, Noughty has won over 40 haircare awards.

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Vegan Haircare Brand From The UK Debuts At CVS - Beauty Packaging Magazine

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April 28th, 2020 at 2:45 am

Posted in Vegan

Need a vacation from COVID quarantine? Plan a trip to recharge at American’s only luxury vegan resort, now certified vegan by BeVeg – VEGWORLD…

Posted: at 2:45 am


The Stanford Inn and Resort & its Nationally Acclaimed Ravens restaurant officially join the global vegan network established by BeVeg.

The Stanford Inn and Resort overlooking Mendocino Bay is the ultimate vegan escape. Fine plant-based dining. Luxury accommodations. Resort amenities. Certified organic gardens.

If youre looking to reconnect with nature, and enjoy a luxury romantic, restorative vegan experience, then the Stanford Inn is for you. The Stanford Inn and Resort manifests their commitment to health and mindful living through services such as spa sessions, counselling and meditation, pool, hot tub and sauna, yoga classes, organic gardens, plant-based foods, gardening classes, cooking classes, complimentary cycling, canoes, creative playshop, and vegan retreats. The resort is also pet-friendly, so bring the furry friends for a getaway from the house too!

The Stanford Inn also specializes in romantic getaways, wedding venues, vacation packages, meetings and corporate retreats. For more on this exquisite place, visit https://stanfordinn.com

The Stanford Inn and resort and its resident Ravens restaurant officially join the global BeVeg vegan certification network, along with many other vegan wellness and dining establishments across the globe from the UK, USA, Latin America, Asia, and so on.

While BeVeg International focuses on vegan product certification, the restaurant/establishment vegan certification program is a service for the consumer who is searching for vegan only establishments, rather than places with just vegan friendly options. The purpose behind the global vegan network is to encourage vegans to patronize other vegan establishments to drive a vegan economy, which will ultimately drive the kind of change vegans wish to see in the world. Compassion and kindness towards the planet, others, and ourselves.

BeVeg raises the standards for consumer transparency in current labeling laws and is on a shared mission to make this world more compassionate and kind through legal advocacy and vegan certification. BeVeg is mentioned as the GOLD STANDARD for vegan certification in well-known news outlets like Forbes, California Winery Advisor, PETA, CBS, NBC, Social Life Magazine, LiveKindly, VegWorld Magazine, VegNews, to name a few. In addition, BeVeg is used by celebrity supermodel, Christie Brinkley, and vegan icon from What The Health documentary, Kip Anderson.

BeVeg International is founded by Carissa Kranz, a Super Lawyer-awarded attorney and vegan from birth. As a law firm, BeVeg advocates for truth and transparency in labels, and certifies vegan businesses and products globally. Carissa is an author of the first vegan law book to be published in the United States: Vegan Law: Know Your Rights, with Vegan Publishers, publishing house. Release date: 2020.

For more information about the BeVeg International vegan certification program and its free searchable BevVeg vegan alcohol guide, visit BeVeg at http://www.beveg.com. Or download the app directly in the app store or on google play.

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Need a vacation from COVID quarantine? Plan a trip to recharge at American's only luxury vegan resort, now certified vegan by BeVeg - VEGWORLD...

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April 28th, 2020 at 2:45 am

Posted in Vegan

Sales of Vegan Food on the Rise Since COVID-19 – The Beet

Posted: at 2:45 am


The Financial Timesreports thatCOVID 19is "reshaping the North American food market," stating that US sales ofplant-based meatgrew 200 percent in the week ending April 18th, compared with the same period last year, growing 265% over an eight week period.

The article confirms therecent predictionthat the global plant-based meat marketwill likelybenefit fromthe pandemic.US consumers purchased nearly 280 percent more plant-based meats in March, according to market reports.

The FT article quotes Bruce Friedrich at theGood Food Institute,as saying plant-based meatcompaniesare less vulnerable inlight of recent factory closures, as alternative meats require less labor, and the plant-based supply chain factors are much easier to manipulate.

GFIStock inTyson Foods, the largest US meat producer, was downgraded last week due to plant closures and staffing issues as hundreds of their employees were stricken with COVID-19 and five died at one plant. Meanwhile, shares in vegan meat brand Beyond Meat are up 40 percentweek over week.

Chains likeBareburger report that vegan burgers now account for 50 percent of all burgers sold, and Tofurky reports seeing salesof its plant-based meat double in March andjump 36 percent year over year

"The COVID-19 crisis is pretty much associated with the consumption of animal meat and has created 'virus-phobia' according to food expert Fabrice Vriens, brand manager for Bareburger Restaurant in the UAE, who revealed that more diners are opting for plant meat than ever.

"We believe that is the main reason that consumers are increasing their plant-based food consumption. We have seen a rise in the share of Beyond Meat and vegan offerings in our total sales."

Last year more plant-based companies reported that their customer base defined as "flexitarian" but now, the coronavirus pandemic "has driven more of their customers to their plant-based options," Vriens says. Vegan burgers in the Dubai outlet are leading the trend;sales have increased from 35 percent in January to 50 percentof all burgers sold now.

Other brands have also seen sales spike amid the pandemic. Tofurky haswatchedits growth double in March, compared to January and February, before the COVID-19 outbreak hit the U.S.

"In March, our sales shot up around 37 percent growth over March 2019, which was almost exactly twice the growth rate that we saw in January and February, before the Covid-19 outbreak," Seth Tibbott, founder and chair of the plant-based brand said in a statementhe shared withPlant Based News.

"Health, concern for animals, and environmental reasons all play a part in driving this upward trend, and with the advancements in flavor and texture of plant-based products, this is also a major reason for the categorys expansion."

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Sales of Vegan Food on the Rise Since COVID-19 - The Beet

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April 28th, 2020 at 2:45 am

Posted in Vegan

Plantbased Sushi Products from Vegan Zeastar Now Available in Netherlands Supermarket Chains – vegconomist – the vegan business magazine

Posted: at 2:45 am


HomeFood & BeveragePlantbased Sushi Products from Vegan Zeastar Now Available in Netherlands Supermarket Chains

After being in the news in 2018 for offering the largest vegan selection in the Netherlands, Dutch supermarket chain Jumbo is the first to stock Vegan Zeastar sushi. The plantbased seafood products are known for their taste and texture; the brand claims its sashimi was considered revolutionary by a Japanese sushi chef upon its release.

In addition, four out of the full range of ten Vegan Junkstar sauces will be launched at Deen supermarkets at the same time, this week beginning 27th April. The products have been previously unavailable in consumer packaging.

The products now available in Jumbo are as follows:

Fish-style Vegan Zeastar: Kalamariz, Lemon Shrimpz, Sashimi No Tuna, Sashimi Zalmon Meat-style Vegan Junkstar: Bacon & Shawarmama Vegan Junkstar sauces: Smeck sauce (unofficially known as vegan Mc Donalds secret sauce), Cocktailsauce, Truffle Flavour sauce and Pinky Garlic.

The sauces will be available at Deens while the meat and fish substitutes roll out into Jumbo, both in stores and online.

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Plantbased Sushi Products from Vegan Zeastar Now Available in Netherlands Supermarket Chains - vegconomist - the vegan business magazine

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April 28th, 2020 at 2:45 am

Posted in Vegan

Vegan Caterer and Dining Pop-Up Happy Seed Announces Curbside Pick-Up From A Mano for Meatless Monday – VEGWORLD Magazine

Posted: at 2:45 am


Happy Seed, Atlanta vegan caterer and dining pop-up co-owned by chefs Reid Trapani and Sophia Marchese, is excited to announce Curbside Pick-Up from a mano at 587 Ralph McGill Blvd in Old Fourth Ward on Monday, May 4th. The menu will feature a selection of plant-based Latin food and beverages available to-go, such as Happy Seeds popular carne asada tacos, queso, tamales, and margaritas from a manos beverage program.

Happy Seed is offering Taco Packs which include customers choice of (3) tacos and (2) sides for $20. Freshly shaken classic and grapefruit margaritas pair perfectly with this chef-driven Latin spread. Grab dinner for Meatless Monday and load up on leftovers for Taco Tuesday!

Orders can be placed online here by Friday, May 1st at 10:00PM. Customers will be assigned a pick-up window time between 2:00-5:00PM on Monday, May 4th and can pick-up food orders at a designated point outside of the restaurant.

This announcement comes after a temporary suspension in the companys operations following health and government official guidelines. Both Happy Seed and a mano have implemented social distancing protocols for staff and patrons coming for pick-up so that food is received in the safest way possible. Examples include strict handwashing and disinfection rules for all staff, 6 ft. social distancing protocols at all outside access points, and tiered pick-up times, among others.

This is a wonderful step in the right direction and we are thrilled for the opportunity to once again offer the Atlanta community plant-based food thanks to our good friends at a mano. We put together this menu with great joy knowing that people will get to enjoy some of our favorite dishes from the comfort of their homes, says owner and head chef Reid Trapani.

Happy Seed Curbside Pick-Up can be ordered here and picked up at the designated pick-up point in the mano parking lot at 587 Ralph McGill Blvd NE, Atlanta, GA 30312.

For more information about Happy Seed or Curbside Pick-Up at a mano, contact [emailprotected] or visit happyseed.kitchen.

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Vegan Caterer and Dining Pop-Up Happy Seed Announces Curbside Pick-Up From A Mano for Meatless Monday - VEGWORLD Magazine

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April 28th, 2020 at 2:45 am

Posted in Vegan

Pulled ‘Pork’ Sandwiches With Carrot Apple Slaw [Vegan] – One Green Planet

Posted: at 2:45 am


Get ready to meet your new favorite vegan sandwich. These Vegan Pulled Pork Sandwiches are drool-worthy. They are filling, with a smokey flavor and a hint of sweetness. These bbq jackfruit sandwiches are accompanied by a yummy carrot + apple slaw. Its crisp, sweet, and loaded with the good stuff.

Finely chop the onion and garlic. Add 1-2 teaspoon of oil in a pan over medium heat. Saute the onion and garlic until browned. Then set aside.

Open the can of jackfruit, add the jackfruit to a colander to drain/rinse the brine or water from the jackfruit. Cut the hard part (or the core) of the jackfruit pieces away. It should be pretty obvious what part is the core as it is super hard. Once the core is removed, add the jackfruit to a bowl and sprinkle the sugar, paprika and garlic powder over the jackfruit and toss until it is evenly coated.

Heat a saucepan over medium heat, add 1 teaspoon of oil of choice. Once hot, add the jackfruit and let it cook for 2 minutes. Then add the bbq sauce and the vegetable stock. Toss to coat the jackfruit. Bring the temperature to a simmer, cover the pan and let the jackfruit cook for 20-30 minutes, tossing it occasionally. At about the 20-minute mark, take 2 forks and start to pull the jackfruit apart, to look shredded. Then cover and let simmer for 10 more minutes.

While the jackfruit is simmering, prepare your slaw. Cut the carrots, cucumber and apple accordingly (as thin as you can). Place in a bowl. Juice 1/2 of a lemon over the veggies and apple. Add 1 teaspoon of maple syrup and salt and pepper. Toss to coat evenly, then cover and place in the fridge until you begin to assemble the sandwiches.

Near the end of the cooking process, add the onions and garlic to the jackfruit. Mix into the jackfruit.

The jackfruit should be soft and full of flavor at this point. Continue to use your forks to pull the jackfruit apart. Option to add a little salt and pepper, at this point.

Begin to assemble your sandwiches. Cut the buns in half then add to a toaster. Once toasted, add the slaw on the bottom of the bun and top it with the bbq jackfruit. Best enjoyed immediately.

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Pulled 'Pork' Sandwiches With Carrot Apple Slaw [Vegan] - One Green Planet

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April 28th, 2020 at 2:45 am

Posted in Vegan

TikTok Delight Tabitha Brown Has Signed to CAALet’s Have a Celebratory Smoothie Bowl! – The Root

Posted: at 2:45 am


Tabitha Brown attends the Mercy For Animals 20th Anniversary Gala on September 14, 2019 in Los Angeles, California. Photo : Alberto E. Rodriguez (Getty Images )

Tabitha Brown is a walking good mood pill.

Ever since weve been ordered to stay at home amid the coronavirus pandemic, the act of seeking some form of joy has amplified, which has also subsequently provided more time to worry and grieve due to the effects of this crisis.

But thats why Tabitha is right on time. The vegan viral sensation who racked over two million followers on TikTok has signed to Creative Artists Agency (CAA), The Hollywood Reporter confirmed on Friday.

I first came across Tabitha in early April when her TikTok recipe tutorial for smoothie bowls hit Twitter (in fact, this or Instagram is usually how I discover TikTokers). There was something about her Southern accent (shes from North Carolina!) that embraced me like a warm hug on a sunny Sunday. And thus, like so, like that became the official way to describe how something is done.

Plus, the tutorial was persuasive because I ended up getting a bunch of ingredients to make my own Tabitha-inspired smoothie bowl. I didnt actually make it yet because Im still so overwhelmed by current circumstances, but I will one day because thats my business. Shut up, youre not my real mom!

Tabithas voice and general aura are so soothing, she somehow extinguished my carnivore rage that usually surfaces when vegans try to turn meatless products into meat (because they will never be meat!). Watching this sparkling social media maven whos been a vegan since 2016 made me completely forget I was offended by the concept of carrot bacon. This is the power Tabitha has.

I was in prayer and I heard a voice that said, Start doing videos, the 41-year-old actor told BuzzFeed in a recent profile, who also revealed that past agents would always tell her to tone down her Southern accent and recommended that she keep her hair long. But, that wasnt the true Tabitha. It definitely wasnt the Tabitha weve come to love.

The fact that Tabitha has been able to monetize her bubbly brand and fulfill her dreams by landing an agent at one of Hollywoods top agencies is amazing, especially since there was a hilarious learning curve with TikTok at the early stages.

If youre looking for even more warm-and-fuzzies, get into the love jones between Tabitha and her hubby boo.

By the way, because I know you want to know, shes completely fine with being called auntie.

So, next time you need a hug and realize you cant get a physical one due to social distancing, Tabitha Brown will serve as an adequate substitution for now. Like so, like that.

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TikTok Delight Tabitha Brown Has Signed to CAALet's Have a Celebratory Smoothie Bowl! - The Root

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April 28th, 2020 at 2:45 am

Posted in Vegan

Vegan Egg-Free Quiche With Mint and Spring Peas – LIVEKINDLY

Posted: at 2:45 am


For those that have never gotten the chance to try this delectable dish, quiche is a French tart. It usually consists of a pastry crust filled with a savory filling (typically a custard), as well as cheese, meat, fish, or vegetables.

Of course, for this vegan quiche, I went with vegetables. I have made many quiches over the past few years. Non-vegans always think the quiches feature eggs and cream because the taste and eggy texture closely resemble traditional dairy- and egg-based quiches. You can serve quiches either hot or cold.

My pea and mint quiche filling does not contain any animal-derived ingredients. Some of its ingredients include silken tofu, mixed herbs, plant-based milk, nutritional yeast, mustard, mint, and, of course, peas.

We have been having some hot weather lately, so I thought a pea and mint quiche with coleslaw and potato salad would make a lovely light dinner.

Vegan Egg-Free Quiche With Mint and Spring Peas

Ingredients

Instructions

Notes

NOTE:Use a 7"/8" lose based baking tin. The tofu will rise in the oven but when it cools it shrinks back down. Allow to cool for a few minutes on a wore rack before removing from the tin. Serve warm or cold with coleslaw and potato salad. Enjoy!

6.4.2

Cant get enough of this delicious French tart? Try making this easy, egg-free vegan tomato and cheese quiche! The filling features firm tofu, onions, garlic, vegan cream cheese, broccoli, tomato, vegan cheese, and much more! This hearty, savory quiche will surely be a crowd-pleaser no matter where you serve it! Have it for brunch with English muffins, tea, and something sweet, like a vegan scone.

If youre looking for a delicious side dish to serve alongside your main course, try making these sweet and savory, orange-glazed carrots. The recipe calls for only four ingredients: carrots, freshly squeezed orange juice, brown sugar, and unsalted vegan butter. Plus, its easy-to-make. This pairs well with multiple dishes, from mushroom steaks to grain bowls.

Another tasty and very filling dinner option is soup! This dairy-free, creamy leek and potato spring soup is deliciously creamy and smooth. According to the recipes author, the watercress adds an invigorating, peppery note. The dish can be made in under 30 minutes and features only a handful of ingredients. These include onion, garlic cloves, leeks, potatoes, watercress, plant-based milk, and vegetable stock. Serve it with bread or your favorite grain.

This recipe was republished with permission from Aaron Calder Vegan.

Recipe Name

Vegan Egg-Free Quiche With Mint and Spring Peas

Author Name

Aaron Calder Vegan

Published On

2020-04-23

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Vegan Egg-Free Quiche With Mint and Spring Peas - LIVEKINDLY

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April 28th, 2020 at 2:45 am

Posted in Vegan

Trump betting millions to lay the groundwork for quantum internet in the US – CNBC

Posted: at 2:44 am


In the 1960s the U.S. government funded a series of experiments developing techniques to shuttle information from one computer to another. Devices in single labs sprouted connections, then neighboring labs linked up. Soon the network had blossomed between research institutions across the country, setting down the roots of what would become the internet and transforming forever how people use information. Now, 60 years later, the Department of Energy is aiming to do it again.

The Trump administration's 2021 budget request currently under consideration by Congress proposes slashing the overall funding for scientific research by nearly 10% but boosts spending on quantum information science by about 20%, to $237 million. Of that, the DOE has requested $25 million to accelerate the development of a quantum internet. Such a network would leverage the counterintuitive behavior of nature's particles to manipulate and share information in entirely new ways, with the potential to reinvent fields including cybersecurity and material science.

Whilethetraditional internet for general useisn't going anywhere, a quantum networkwouldoffer decisive advantages for certain applications: Researchers could use it to develop drugs and materials by simulating atomic behavior onnetworked quantum computers, for instance, and financial institutions and governments would benefit from next-level cybersecurity. Many countries are pursuing quantum research programs, and with the 2021 budget proposal, the Trumpadministration seeks to ramp up thateffort.

"That level of funding will enable us to begin to develop the groundwork for sophisticated, practical and high-impact quantum networks," says David Awschalom, a quantum engineer at the University of Chicago. "It's significant and extremely important."

A quantum internet will develop in fits and starts, much like the traditional internet did and continues to do. China has already realized an early application, quantum encryption, between certain cities, but fully quantum networks spanning entire countries will take decades, experts say. Building it willrequire re-engineering the quantum equivalent of routers, hard drives, and computers from the ground up foundational work already under way today.

Where the modern internet traffics in bits streaming between classical computers (a category that now includes smart phones, tablets, speakers and thermostats), a quantum internet would carry a fundamentally different unit of information known as the quantum bit, or qubit.

Bits all boil down to instances of nature's simplest eventsquestions with yes or no answers. Computer chips process cat videos by stopping some electric currents while letting others flow. Hard drives store documents by locking magnets in either the up or down position.

Qubits represent a different language altogether, one based on the behavior of atoms, electrons, and other particles, objects governed by the bizarre rules of quantum mechanics. These objects lead more fluid and uncertain lives than their strait-laced counterparts in classical computing. A hard drive magnet must always point up or down, for instance, but an electron's direction is unknowable until measured. More precisely, the electron behaves in such a way that describing its orientation requires a more complex concept known as superposition that goes beyond the straightforward labels of "up" or "down."

Quantum particles can also be yoked together in a relationship called entanglement, such as when two photons (light particles) shine from the same source. Pairs of entangled particles share an intimate bond akin to the relationship between the two faces of a coin when one face shows heads the other displays tails. Unlike a coin, however, entangled particles can travel far from each other and maintain their connection.

Quantum information science unites these and other phenomena, promising a novel, richer way to process information analogous to moving from 2-D to 3-D graphics, or learning to calculate with decimals instead of just whole numbers. Quantum devices fluent in nature's native tongue could, for instance, supercharge scientists' ability to design materials and drugs by emulating new atomic structures without having to test their properties in the lab. Entanglement, a delicate link destroyed by external tampering, could guarantee that connections between devices remain private.

But such miracles remain years to decades away. Both superposition and entanglement are fragile states most easily maintained at frigid temperatures in machines kept perfectly isolated from the chaos of the outside world. And as quantum computer scientists search for ways to extend their control over greater numbers of finicky particles, quantum internet researchers are developing the technologies required to link those collections of particles together.

The interior of a quantum computer prototype developed by IBM. While various groups race to build quantum computers, Department of Energy researchers seek ways to link them together.

IBM

Just as it did in the 1960s, the DOE is again sowing the seeds for a future network at its national labs. Beneath the suburbs of western Chicago lie 52 miles of optical fiber extending in two loops from Argonne National Laboratory. Early this year, Awschalom oversaw the system's first successful experiments. "We created entangled states of light," he says, "and tried to use that as a vehicle to test how entanglement works in the real world not in a lab going underneath the tollways of Illinois."

Daily temperature swings cause the wires to shrink by dozens of feet, for instance, requiring careful adjustment in the timing of the pulses to compensate. This summer the team plans to extend their network with another node, bringing the neighboring Fermi National Accelerator Laboratory into the quantum fold.

Similar experiments are under way on the East Coast, too, where researchers have sent entangled photons over fiber-optic cables connecting Brookhaven National Laboratory in New York with Stony Brook University, a distance of about 11 miles. Brookhaven scientists are also testing the wireless transmission of entangled photons over a similar distance through the air. While this technique requires fair weather, according to Kerstin Kleese van Dam, the director of Brookhaven's computational science initiative, it could someday complement networks of fiber-optic cables. "We just want to keep our options open," she says.

Such sending and receiving of entangled photons represent the equivalent of quantum routers, but next researchers need a quantum hard drive a way to save the information they're exchanging. "What we're on the cusp of doing," Kleese van Dam says, "is entangled memories over miles."

When photons carry information in from the network, quantum memory will store those qubits in the form of entangled atoms, much as current hard drives use flipped magnets to hold bits. Awschalom expects the Argonne and University of Chicago groups to have working quantum memories this summer, around the same time they expand their network to Fermilab, at which point it will span 100 miles.

But that's about as far as light can travel before growing too dim to read. Before they can grow their networks any larger, researchers will need to invent a quantum repeater a device that boosts an atrophied signal for another 100-mile journey. Classical internet repeaters just copy the information and send out a new pulse of light, but that process breaks entanglement (a feature that makes quantum communications secure from eavesdroppers). Instead, Awschalom says, researchers have come up with a scheme to amplify the quantum signal by shuffling it into other forms without ever reading it directly. "We have some prototype quantum repeaters currently running. They're not good enough," he says, "but we're learning a lot."

Department of Energy Under Secretary for Science Paul M. Dabbar (left) sends a pair of entangled photons along the quantum loop. Also shown are Argonne scientist David Awschalom (center) and Argonne Laboratory Director Paul Kearns.

Argonne National Laboratory

And if Congress approves the quantum information science line in the 2021 budget, researchers like Awschalom and Kleese van Dam will learn a lot more. Additional funding for their experiments could lay the foundations for someday extending their local links into a country-wide network. "There's a long-term vision to connect all the national labs, coast to coast," says Paul Dabbar, the DOE's Under Secretary for Science.

In some senses the U.S. trails other countries in quantum networking. China, for example, has completed a 1,200-mile backbone linking Beijing and Shanghai that banks and other companies are already using for nearly perfectly secure encryption. But the race for a fully featured quantum internet is more marathon than sprint, and China has passed only the first milestone. Kleese van Dam points out that without quantum repeaters, this network relies on a few dozen "trusted" nodes Achilles' heels that temporarily put the quantum magic on pause while the qubits are shoved through bit-based bottlenecks. She's holding out for truly secure end-to-end communication. "What we're planning to do goes way beyond what China is doing," she says.

More from Tech Drivers: With America at home, Facebook, Google make moves to win more of gaming market The 87-year-old doctor who invented the rubella vaccine now working to fight the coronavirus

Researchers ultimately envision a whole quantum ecosystem of computers, memories, and repeaters all speaking the same language of superposition and entanglement, with nary a bit in sight. "It's like a big stew where everything has to be kept quantum mechanical," Awschalom says. "You don't want to go to the classical world at all."

After immediate applications such as unbreakable encryptions, he speculates that such a network could also lead to seismic sensors capable of logging the vibration of the planet at the atomic level, but says that the biggest consequences will likely be the ones no one sees coming. He compares the current state of the field to when electrical engineers developed the first transistors and initially used them to improve hearing aids, completely unaware that they were setting off down a path that would someday bring social media and video conferencing.

As researchers at Brookhaven, Argonne, and many other institutions tinker with the quantum equivalent of transistors, but they can't help but wonder what the quantum analog of video chat will be. "It's clear there's a lot of promise. It's going to move quickly," Awschalom says. "But the most exciting part is that we don't know exactly where it's going to go."

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Trump betting millions to lay the groundwork for quantum internet in the US - CNBC

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April 28th, 2020 at 2:44 am

Posted in Quantum Computing

Announcing the IBM Quantum Challenge – Quantaneo, the Quantum Computing Source

Posted: at 2:44 am


Today, we have 18 quantum systems and counting available to our clients and community. Over 200,000 users, including more than 100 IBM Q Network client partners, have joined us to conduct fundamental research on quantum information science, develop the applications of quantum computing in various industries, and educate the future quantum workforce. Additionally, 175 billion quantum circuits have been executed using our hardware, resulting in more than 200 publications by researchers around the world.

In addition to developing quantum hardware, we have also been driving the development of powerful open source quantum software. Qiskit, written primarily in Python, has grown to be a popular quantum computing software development kit with several novel features, many of which were contributed by dedicated Qiskitters.

Thank you to everyone who has joined us on this exciting journey building the largest and most diverse global quantum computing community.

The IBM Quantum Challenge As we approach the fourth anniversary of the IBM Quantum Experience, we invite you to celebrate with us by completing a challenge with four exercises. Whether you are already a member of the community, or this challenge is your first quantum experiment, these four exercises will improve your understanding of quantum circuits. We hope you also have fun as you put your skills to test.

The IBM Quantum Challenge begins at 9:00 a.m. US Eastern on May 4, and ends 8:59:59 a.m. US Eastern on May 8. To take the challenge, visit https://quantum-computing.ibm.com/challenges.

In recognition of everyones participation, we are awarding digital badges and providing additional sponsorship to the Python Software Foundation.

Continued investment in quantum education Trying to explain quantum computing without resorting to incorrect analogies has always been a goal for our team. As a result, we have continuously invested in education, starting with opening access to quantum computers, and continuing to create tools that enable anyone to program them. Notably, we created the first interactive open source textbook in the field.

As developers program quantum computers, what they are really doing is building and running quantum circuits. To support your learning about quantum circuits:

Read the Qiskit textbook chapter where we define quantum circuits as we understand them today. Dive in to explore quantum computing principles and learn how to implement quantum algorithms on your own. Watch our newly launched livelectures called Circuit Sessions, or get started programming a quantum computer by watching Coding with Qiskit. Subscribe to the Qiskit YouTube channel to watch these two series and more. The future of quantum is in open source software and access to real quantum hardwarelets keep building together.

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Announcing the IBM Quantum Challenge - Quantaneo, the Quantum Computing Source

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April 28th, 2020 at 2:44 am

Posted in Quantum Computing


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