January 23, 2024 Checking in with ABP

Are you involved with handling beef cattle in Western Canada?

Researchers from the University of Calgary are looking for cow-calf producers and stock people/handlers, older than 18 years, with cattle handling experience in Western Canada, to participate in a short survey to explore their cattle handling experiences and perspectives on handling training.

By participating, you will have to change to win a $50 gift card.

For more information and to participate in the survey, click here.

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Survey: Attitudes and motivations around cattle handling and training - Alberta Beef Producers - ABP Daily

Joe Mazzulla on Motivation Fueling Celtics' 20-0 Home Record: 'Build a Connection and Identity with the City'  Sports Illustrated

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Joe Mazzulla on Motivation Fueling Celtics' 20-0 Home Record: 'Build a Connection and Identity with the City' - Sports Illustrated

Last updated: January 22, 2024 03:11 EST | 1 min read

Last year in May, Ethereum co-founder Vitalik Buterin helped organize an exclusive two-month gathering called Zuzalu in Montenegro.

Around 200 invitees discussed topics like cryptography and longevity while enjoying dinners and swims along the Adriatic Sea coastline. Details were scarce, but the hush-hush retreat has now inspired a new initiativespinoff Zu-villages funded by Ethereum grants.

A recent post on the blockchain crowdfunding platform Gitcoin announced quarterly matching pools totaling 250 ETH, around $590,000 at current prices. This has fueled speculation that Zuzalu may reconvene this year.

The stated goals are advancing pop-up city events and supporting technology-driven projects. Recipients can tap into two pools166.5 ETH for events and 83.5 ETH for tech projects.

To qualify for the matched funds, at least one team member must have been invited to Zuzalu last year and participated for a minimum of one week. The blog post does not state if Zuzalu is happening again this year or provide details on timing or location.

Buterin is supposedly contributing a big portion of the ETH grants, although a representative later backtracked, telling CoinDesk there is no record of Buterin committing funds. His precise involvement is unclear as of now.

The Zuzalu retreat itself is shrouded in some secrecy. It was never announced beforehand and details trickled out after the fact via social media posts. Some paint it as a glorified camp discussing esoteric topics, while others reference a Silicon Valley exclusivity.

But it seemingly made an impression on Buterin and other creators who hope to replicate the temporary community under the Zu-village banner. The requirement of at least one core member who attended Zuzalu 2023 hints at an air of exclusivity around the new pop-ups as well.

Continued here:

Vitalik Buterin's Zuzalu Retreat Spurs Ethereum-Backed 'Zu-Villages' - What's Behind This Mysterious Gathering? - Cryptonews

Comparisons between Bitcoin and Ethereum have made the topic of many crypto debates, leading to many different conclusions. Bitcoin is the holder of many notable records and achievements, including being the first decentralized cryptocurrency established by Satoshi Nakamoto in 2009, the most valuable digital asset and the one that occupies the largest share in the cryptocurrency market. As a result, Ethereum, which was founded in 2015 by Vitalik Buterin, has always lived in Bitcoins shadow, alongside all the other digital currencies that emerged in its wake, forming the altcoin pack.

Historical cryptocurrency data reveals that the two assets have moved in tandem, with the flagship crypto dictating the price trajectory. Judging by the difference between the current Ethereum price and the Bitcoin price, the latter wins by a landslide. Ethereum always seems to be several steps behind Bitcoin, unable to pose a real threat to its dominance and yank it off its throne.

However, if we delve a bit deeper, we can see that the altcoin leader also showcases a series of strong suits and key metrics that place it at the top of the cryptocurrency hierarchy, in front of its longtime rival, and hodler count is one of the areas where Ethereum excels.

Ethereum hits record number of hodlers in 2023

2023 has been a good year for Ethereum for several reasons. The second-ranked crypto has been on an appreciation journey for the better part of the year, with a 20% gain in the last month and a 38% gain over the past 60 days. Apart from the considerable price increase, Ethereum has also seen a significant surge in hodler numbers.

Hodler is a popular crypto slang term that designates long-term holders of a cryptocurrency. These investors buy and hold onto assets regardless of price volatility, trusting their long-term value and their ability to weather market fluctuations.

According to IntoTheBlock data, addresses that have held Ether for more than 12 months currently make up 72% of all Ethereum holders, reaching the highest level since 2018. At the moment, Ethereum counts approximately 73.9 million long-term holders, after a 44.2% increase, while Bitcoins holder figures stand at 33.6 million.

Hodlers play an important role in the health and performance of digital assets. Coins backed by a large number of holders tend to be less susceptible to market volatility and are generally perceived as more resilient and trustworthy. So, the fact that Ethereums holder community is growing is certainly a positive development for the network.

In addition, Ethereum also outclasses Bitcoin in terms of whales, which refers to persons or entities that own a large amount of a single cryptocurrency, between 1000 and 10,000 coins. By the latest count, the number of Ethereum whale addresses has recently reached 5,370, marking a 12% yearly increase, while Bitcoin whale wallets amount to 1,920.

This proves that Bitcoin is not the only coin boasting record-breaking performances in the cryptocurrency ecosystem. Ethereum outshines the original crypto in many ways, so even though theres still a huge price discrepancy between the two, the top altcoin continues to attract an increasing number of investors.

What prompted Ethereums holder increase?

Not too long ago, Bitcoin used to hold supremacy in hodler numbers as well. Whats more, both Bitcoin and Ethereum have had impressive runs this year and recorded increases in their hodler metrics. So, what exactly caused the tables to turn and lead to such a notable disparity between the two assets?

Ethereums surge in long-term holders can be attributed to a series of factors. One of the most likely causes for the increase is the rise in Ethereum staking registered this year. The amount of staked Ether has nearly doubled since the beginning of 2023, with roughly 24% of all Ethereums circulating supply being locked in staking deposits. Since most staked funds remained untouched for more than 12 months, this led to a major rise in the Holder Ratio.

However, there are other factors that have contributed to the phenomenon which have to do with the purpose and the evolution of the two crypto projects. On one hand, Bitcoin has continued to operate as a deflationary store of value and a peer-to-peer form of digital money, so it hasnt strayed away from its original purpose and use cases.

On the other hand, Ethereum has undergone massive transformations since its launch back in 2013. Designed by Vitalik Buterin as a programable blockchain, Ethereum started its journey as a platform that enables the deployment of decentralized apps (dApps). However, over the years and after multiple upgrades and updates, the Ethereum ecosystem expanded considerably, with applications and use cases spanning across many other areas, including gaming, decentralized finance (DeFi), and non-fungible tokens (NFTs).

Bitcoin is clearly more established and mainstream than Ethereum, having a longer track record in the market and being superior in terms of price performance and scalability. Ethereum is in a weaker position from this point of view, but price action is not the only aspect that attracts investors and drives crypto adoption.

The fact that Ethereum boasts a diversity of use cases and represents a hub for innovation in the crypto sphere has caught the eye of stakeholders and that has led to an increase in hodler numbers.

The Ethereum network also seems to respond better to the changing needs and demands of market participants. The Merge and Shapella upgrades, which saw Ethereum switch from a proof-of-work (PoW) consensus protocol to a proof-of-stake (PoS) mechanism, stand as proof of Ethereums adaptability, flexibility and its constant focus on innovation. These attributes have turned it into a decentralized blockchain powerhouse and continue to draw in more investors and holders.

Final thoughts

Ethereums record number of long-term holders might not be enough to steal the leader position from Bitcoin, so its rather premature to make assumptions about a potential flippening in the near future. However, changes in this key metric serve as an indicator of Ethereums strength and potential and are worth taking into account by crypto enthusiasts.

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Ethereum's record number of hodlers downgrades Bitcoin to second place - Baltic Times

U.Today - Vitalik Buterin has voiced a new vision for the platform that seeks to address its most pressing challenges and leverage emerging technologies to reinvent Ethereums infrastructure. Central to this vision is a renewed focus on scalability and privacy, fueled by the development of layer-2 solutions and novel privacy technologies.

Buterin acknowledges probably the biggest issue on the network right now high fees. This barrier has not only hindered widespread adoption but also skewed the network toward financial applications, as only users with significant resources can afford to transact during peak times. The proposed solution to this predicament lies in the advancement of rollups. Rollups perform transaction execution outside the main Ethereum chain (layer 1) but post transaction data to layer 1, thereby enhancing the networks capacity while retaining its security.

Source: Vitalik.ethThe advent of rollups, particularly optimistic and zero-knowledge rollups, has been a primary way of reducing fees on the network. These rollups promise to execute a large number of transactions at a fraction of the cost currently required on the main chain, potentially lowering the entry barrier for new users and diverse applications.

Account abstraction is another key component of Buterin's vision. It represents a shift in how user accounts and transactions are managed, offering a more flexible and user-friendly model that could open up new possibilities for application developers.

Light clients, which have been on the backburner for some time, are now closer to fruition. Their role is crucial for enabling users to interact with the Ethereum network without running full nodes, thereby lowering the technical barriers to entry and participation.

The most groundbreaking development highlighted by Buterin is the practical application of zero-knowledge proofs (ZKPs). Once considered a distant future technology, ZKPs are now increasingly developer-friendly and on the verge of consumer application. This technology could revolutionize privacy and scalability on Ethereum by allowing users to validate transactions without revealing underlying information.

This article was originally published on U.Today

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Vitalik Buterin Shares New Ethereum Vision By U.Today - Investing.com

U.Today - Vitalik Buterin, the cofounder of , the second-largest cryptocurrency by market capitalization, has recently made a significant transfer of (USDC), a stablecoin pegged to the U.S. dollar.

According to PeckShield Alert, the Vitalik Buterin-labeled address made a move of 3,300 USDC in the early hours of today.

The reason for the transfer is not far-fetched: the Ethereum cofounder was merely reshuffling funds as the said 3,300 USDC were moved to a new address.

The Ethereum price is dipping alongside the rest of the crypto market, down 5.71% in the last 24 hours to $2,246. The crypto market witnessed a slump after speculations arose about MatrixPort's bearish prediction for spot ETF approval.

Amid the current slump seen on the ETH price, crypto analyst Michael van de Poppe believes that Ethereum is still showing momentum but has a big gap to traverse to be at the same level as Bitcoin. Ethereum might see a bit of consolidation before continuing toward $3,000$3,500 during Q1, 2024.

At the end of 2023, Ethereum cofounder Vitalik Buterin published the Ethereum roadmap going forward, conceding that there are only small differences from the previous year.

Buterin stated in a series of posts on X (previously Twitter) that Ethereum's sustained focus in 2024 will be on six essential components. Buterin expounded on these six parts Merge, Surge, Scourge, Verge, Purge and Splurge in a thorough chart with commentaries and graphics.

Buterin already indicated his intention to revive the original vision of the "cypherpunk" revolution for the Ethereum blockchain, as previously reported.

This article was originally published on U.Today

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Ethereum's Vitalik Buterin Shuffles USDC Funds, Likely Reason By U.Today - Investing.com

Coop Switzerland states that it currently offers more than 2,200 vegetarian or vegan-labelled food products in its range, of which over 1,900 are vegan, claiming that this represents the largest plant-based selection in the Swiss retail trade. Coops offering includes over 100 vegan meat and fish alternatives, more than 50 milk alternatives, 40 vegan yogurt alternatives, and around 30 vegan cheese alternatives, many of which under its own-brand label Betty Bossi.

Betty Bossi and Coop are now combining their vegetarian and vegan alternatives under one product line called Betty Bossi Plant Kitchen which replaces Coops own brands Dlicorn and Yolo. The line will include spaghetti bolognese, nuggets, and sliced vegan deli meats which will gradually roll out from this month onwards.

In line with current and emerging food trends, Betty Bossi Food Consultant Andreas Halter states that Betty Bossi Plant Kitchen is not simply focused on recreating exact replicas of animal-based counterparts, but the aim is to develop products that are independent alternatives in addition to those that are close to their animal counterparts. Whats important is a balanced flavour, a pleasant texture and an appealing look, says Halter.

Meat alternatives are no longer niche products, but are bought by a broad section of the population, comments Coop Brand Manager Ivana Guggisberg. The new branding emphasises that vegetarian and vegan alternatives are now part of the normal diet, she adds.

All Betty Bossi Plant Kitchen products are certified as vegan or vegetarian by Swissveg with the V-Label and carry the Eco-Score, which Coop uses to declare the environmental impact of a food product.

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Coop Switzerland Launches Betty Bossi Plant Kitchen Range, States it Has Largest Plant-Based Selection in Swiss Retail - vegconomist - the vegan...

Thomasina Miers recipes

A rich and satisfying Mexican soup-stew made with maize, chickpeas and squash, plus a shredded slaw to serve on the side

Pozoles are a family of delicate broths. They are made with hominy, a variety of maize with large white kernels, that normally swims in a clear meat broth laced with shredded meat and topped with wisps of white cabbage, radish, fresh lime wedges and hot sauce. Green pozoles are seasoned with tomatillos and fresh green herbs, while the richer red ones use guajillo chillies, a mild, deep red variety thats easy to find in specialist shops and online. For January, though, I have created a pozole that features no meat at all, using garlic, dried mushrooms, herbs and those guajillos to boost the flavour.

A deeply comforting, filling, clear broth with zingy top notes from all the garnishes.

Prep 15 min Cook 2 hr Serves 4-6

200g dried white maize (AKA hominy), or 1 x 400g tin pinto beans, drained 1 tsp bicarbonate of soda 3 guajillo chillies 15g dried shiitake mushrooms Olive oil 1 large white onion, peeled and finely chopped 4 garlic cloves, peeled and crushed 1 tbsp cumin seeds, crushed 1 tbsp chipotle in adobo, or tomato paste 1.3 litres vegetable stock 400g squash, halved, deseeded, peeled and cut into large chunks 2 bay leaves 1 tsp Mexican oregano, or fresh thyme 1 x 400g tin chickpeas, drained and liquid saved for the sprout salad below Salt and black pepper

To garnish A handful of radishes, finely sliced A handful of coriander leaves, roughly chopped large white cabbage, finely shredded 1 lime, cut into wedges, plus extra juice for seasoning Hot sauce

If using dried hominy, put it in a pan, cover with cold water and bring to a boil. Drain, return to the pan with the bicarb, then cover with fresh water and bring to a boil again. Lower the heat and simmer for 90 minutes while you prepare the rest of the dish.

Remove and discard the chilli stalks, then deseed them and tear into large pieces. Briefly toast the chillies in a dry frying pan for 30 to 40 seconds, until they smell fragrant take care not to burn them, or they will turn bitter. Put the toasted chilli and dried mushrooms in a bowl, cover with 500ml boiling water and leave to soak for 15 to 20 minutes.

Put two to three tablespoons of olive oil in a large casserole on a medium heat, then sweat the onions for six to seven minutes, until soft. Stir in the garlic, cumin and chipotle (or tomato paste), then fry, stirring often, for a few minutes, until the garlic is translucent.

Blitz the soaked chillies and mushrooms with a stick blender until smooth, then add to the onion pan with the vegetable stock. Drain the hominy and add to the pan, too, with the squash, bay leaves and oregano. Bring the broth to a boil, lower the heat and simmer for 30 minutes, until the maize and squash are tender; add the chickpeas and pinto beans, if using, towards the end. You can now serve it immediately, or simmer for another 15-20 minutes, so the flavours come together even more. Either way, just before serving, adjust the seasoning with more salt, pepper and fresh lime juice to taste.

Ladle into warm bowls and serve at the table with all the garnishes on the side.

Prep 20 min Cook 10 min Serves 4-6

300g brussels sprouts 2-3 large baby gem lettuces, leaves separated Salt and black pepper

For the dressing 2 garlic cloves, peeled and grated 4 tsp aquafaba (ie, from the tin of chickpeas in the pozole above) 1 tbsp capers 1 tsp white miso 100ml extra-virgin olive oil unwaxed lemon, zested and juiced 1 tbsp vegan Worcestershire sauce

For the garnish Vegetable oil 150g corn tortillas, cut into thin strips 3 tbsp capers

Trim the sprouts, then, with a sharp knife or mandoline, finely shred them. Wash and dry the lettuce leaves, then transfer to a bowl or platter, add the sprouts and toss to combine.

For the dressing, put the garlic, aquafaba, capers and miso in a blender and blitz. With the motor running, slowly pour in the oil in a steady stream and blitz for a few minutes, until the mix thickens. Season with the lemon zest and juice and the vegan Worcestershire sauce.

Heat the vegetable oil in a small pan, deep-fry the tortilla strips until crisp, then remove with a slotted spoon and drain on kitchen paper. Deep-fry the capers until they open up like flowers and turn golden, then drain.

Scatter the capers over the greens on the platter, then dress the salad and toss to coat. Adjust the seasoning with salt and pepper, top with the crisp tortilla strips and serve at once.

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Thomasina Miers vegan recipe for chickpea and squash pozole rojo with brussels sprout caesar salad - The Guardian

Like PSL season, the Girl Scout Cookie season starts earlier and earlier. Of course, were not complaining. From January to April, were keeping an eye out for the girls in green sashes selling their deliciously addictive (and increasingly vegan-friendly) cookies. These treats arent just for us, though. Every box sold helps a Scout learn essential skills in entrepreneurship, compassion, and communication. To keep up with the times, the Scouts are also implementing new delivery and pre-order methods to get cookies into your hands anywhere you are.

Jump to the list

Girl Scout Cookies are made by one of two bakeries: ABC Bakers (which offers six vegan cookie options this year: Toast-Yay, Peanut Butter Patties, Thin Mints, Lemonades, Adventurefuls, and Caramel Chocolate Chip) and Little Brownie Bakers (which offers one vegan cookie option: Thin Mints).

Girl Scouts

The bakeries each service different regions, so depending on your location, your vegan-friendly options will differ. To check which bakery makes the cookies sold by your local troop, check out this map by Wide Open Eats. Have limited vegan options in your area and are looking to get your hands on more? Check out the Girl Scouts Council Finder to find a troop serviced by ABC Bakers and ask about their Digital Cookie platform for shipping options. Nationwide shipping is set to begin February 16.

While last years vegan-friendly Raspberry Rally didnt make the cut for the 2024 cookie season, plant-based eaters still have six delectable treats to choose from.

This brownie-inspired cookie first launched in 2022, but this year, ABC Bakers has reformulated the fan-favorite treat using vegan ingredients. The sweet-and-salty cookie features a caramel crme center with a hint of sea salt and an indulgent chocolate drizzle. When ordering, ensure your local troop is serviced by ABC Bakers as Little Brownie Bakers uses milk ingredients in its recipe.

How you help:When you buy a box of these chocolatey cookies, youre sure to satisfy your sweet tooth, all while helping Girl Scouts develop their team work skills. As cookie entrepreneurs, troops work together to set goals and make strides toward them.

How VegNews editors eat them:Warmed up in the microwave (for about 10 seconds) for a blissful experience

The classic Caramel Chocolate Chip cookie got a major makeover! You may have seen this cookie in years past, but in 2022, it was reformulated without animal ingredients just in time for the 2023 cookie seasonand its back for this years lineup. If thats not cause for celebration, we dont know what is. Bonus: its also making history as the Girl Scouts first vegan and gluten-free cookie.

How you help: A box of these cookies doesnt just promise sweet indulgence, it also helps Scouts develop their people skills. In a world where networking is everything, its never too early to get started.

How VegNews editors eat them: Dunked into a tall, cold glass of oat milk. Dont mess with the classics.

Watch out, Thin Mints, a new favorite cookie may usurp you. These toast-shaped treats are buttery, cinnamony, and delightfully sweet without an ounce of animal ingredients. Exclusively made by ABC Bakers with vegan ingredients, Toast-Yays are always vegan, so youre in the clear! The only question of the season will be: do you eat your Toast-Yays icing-side down or rightside up?

How you help: Each box of Toast-Yays translates to real-world business and customer service training. Scouts gain sales acumen and confidence to grow into their true #girlboss selves.

How VegNews editors eat them: Like Cinnamon French Toast cerealfloating in a bowl of cashew milk. Dont judge.

If the peanut butter cup could be improved, Peanut Butter Patties are it. Crispy vanilla cookies are topped with sweet, creamy peanut butter and enrobed in vegan chocolate. Make sure you dont mistake them for Tagalongs, though. While Peanut Butter Patties made by ABC Bakers are vegan, their cousinsTagalongs, made by Little Brownie Bakerscontain milk.

How you help: In a world of endless options and pathways prompted by marketing and social media, these crispy yet creamy cookies focus on teaching a life skill we wish we managed better: decision making. Scouts are taught how to plan, solve problems, commit to action, and think creatively. At least we can be decisive about one thingwe want these cookies.

How VegNews editors eat them: Sandwiched with Dandies vegan marshmallows to make a peanut buttery smore.

These eat-the-whole-box minty chocolate cookies remain best-sellers year after year. Theyre great crumbled into non-dairy ice cream, dunked into hot chocolate, and of course, nibbled straight from the box! Pro-tip: dont break your headboth ABC Bakers and Little Brownie Bakers make these cult favorite cookies with vegan ingredients.

How you help: These popular cookies help teach a skill we could all improve on: money management. Scouts learn how to track orders, keep records, and develop essential skills necessary for any young entrepreneur.

How VegNews editors eat them: Straight from the freezer for a minty cool treat.

Pucker up! These citrusy shortbread cookies balance tart and sweet with a tangy lemon icing and a sweet, crumbly base. Dont confuse them with Lemon-Upsas this cookie, made by Little Brownie Bakers, contains milk.

How you help: When you hand over your five dollars for a box of these citrusy sweets, youre contributing to a Scouts goal-setting skills. Girls learn how to organize a sale, build goals, and follow through.

How VegNews editors eat them: Crushed, mixed with melted Miyokos butter, and pressed into a pie crust for a fluffy aquafaba-based lemon meringue pie.

Prefer to make your ownGirl Scout-inspired cookies? Check out these delicious veganized versions.

Richard Bowie (@wichiebowie) is VegNews' editorial director based in Los Angeles, CA.

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The 2024 Guide to Vegan Girl Scout Cookies - VegNews

Giulia & Romeo is a German vegan clothing brand that offers high-end, ethically-produced fashion. 100% of profits from the companys sales are donated to animal protection organizations.

Giulia & Romeo is popular with celebrities such as actress and model Pamela Anderson, who is well-known for promoting a vegan lifestyle. Anderson was recently spotted wearing a hoodie by the brand in Central Park, New York; the hoodie is black and features the word VEGAN in bold white letters on the back.

The garments are not mass-produced, and many are manufactured in small, limited-edition quantities unlike fast fashion, which consumes significant resources and is responsible for a huge percentage of the worlds carbon emissions. Each collection is produced in Germany, and the brand has received support from groups such as PETA and Animal Equality.

Integrity, consciousness, ethics. Those are the values I stand for, said Daniela Brunner, founder of Giulia & Romeo.

Vegan fashion is booming, with global marketplace Immaculate Vegan raising over 300,000 in an oversubscribed funding round last September. It came after the platform achieved over 1.12 million in gross sales and 218,000 in revenue within 12 months. Meanwhile, the market for vegan footwear is now worth $40.9 billion, and is expected to grow with a CAGR of 7.98% through to 2030.

Giulia and Romeo is at the vanguard of innovation. But more than that, its heart is ethical vegan innovation, as is the heart of its founder, Daniela Brunner. We are honored to receive donations from this compassionate, wonderful brand and to call Daniela an activist and friend, said Animal Equality founder Sharon Nez.

Giulia and Romeo is available both online and via its brick-and-mortar store, which is located at Maximilian St. 6, Munich.

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Giulia & Romeo: Luxury, Ethical Vegan Clothing Worn by Pamela Anderson - vegconomist - the vegan business magazine